Taxes for Your Self-Employed Nutrition Business
Quarterly Taxes When you operate an LLC or Sole Proprietorship, you will be responsible for making a quarterly estimated tax payment for federal income tax as well as following the tax laws Read more
Why You Need a Business Checking Account for Your Nutrition Business
Why You Need a Business Bank Account Suppose that next year for no particular reason that the IRS picks your return for audit.  They may request your personal bank records. If those  {{{ Read more
Tax Deductions for Your Nutrition Business
Don’t Miss These Tax Deductions Car and Truck Expenses The cost of operating the vehicle for business is deductible only if you have records to prove business usage. It is usually Read more
Business Plan Outline
Business plan outline Business Name Mission Statement:  The Business Description of the business: Business Entity: Sole Proprietorship vs. LLC, describe your credentials. Competition: Read more
U.S. Coverage for Adult Obesity Treatment Modalities
Relative to adults without obesity, adults with obesity (BMI ≥ 30 kg/m²) incur 42% higher medical costs¹ and are nearly twice as likely to die before age 70.² Intensive behavioral therapy, nutritional therapy, pharmacotherapy, and bariatric surgery are evidence-based strategies that support clinically-significant weight loss ( ≥ 5% reduction in body weight).³ Nonetheless, coverage for... Read more Read more
3 Reasons Corporate Wellness Failed — And How To Change The Game
Wellness isn’t seen as a strategic part of culture creation that can increase engagement and ultimately lead to a company’s success. It’s a check-the-box, unimportant thing that ends Read more
The GROW Model of Coaching and Mentoring: A Simple Process for Developing Your People
  Structure coaching and mentoring sessions in a simple but effective way, encouraging vision, planning and commitment. Source: The GROW Model of Coaching and Mentoring: A Simple Read more
GROW Model–An Alternative to SMART Goals
The GROW model (or process) is a simple method for goal setting and problem solving. It was developed in the United Kingdom and was used extensively in corporate coaching in the late 1980s and 1990s. Source:GROW Read more
Probabilistic risk model of norovirus transmission during handling and preparation of fresh produce in school foodservice operations
Human noroviruses (NoV) are recognized worldwide as important pathogens and the primary cause of food borne disease outbreaks from contaminated food in the U.S. They are often transmitted Read more